Cornbread

3 eggs
1 1/4 cups milk
1 1/2 cubes melted butter
2 1/3 cups Bisquick baking mix
2/3 cups sugar
1 cup cornmeal
2 tsp. baking powder

Beat eggs and milk together til foamy. Add the remaining ingredients, stir til moistened. Pour into greased 13" x 9" cake pan, and bake for 30 minutes at 350°

Serve hot with plenty of butter. YUMMY!



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